Madhava's A2 Gir Cow Ghee

Indulge in the purity and rich flavor of Madhava's A2 Gir Cow Ghee, made with the finest A2 milk from Gir cows known for their superior quality. Our ghee is crafted using the traditional bilona method, a slow-cooking process that preserves its natural goodness and delivers a distinct, taste and nutty aroma.

Here's what makes Madhava's A2 Gir Cow Ghee special:

• Made with A2 Milk: Sourced from Gir cows, known for their A2 type beta-casein protein, which some believe is easier to digest.

• Traditional Bilona Method: Slow-cooked to perfection, preserving the ghee's rich golden color, distinct flavor, and nutritional benefits.

• Versatile Cooking Companion: Elevate your culinary creations with this ghee's rich, nutty taste. Perfect for Indian cuisine and various dishes.

• Highly Regarded for Purity: Made with minimal processing, ensuring the ghee's natural goodness.

• Ayurvedic Benefits: Prized in Ayurvedic practices for its believed health properties.

• Long Shelf Life: Store at room temperature for weeks or refrigerate for even longer.

Additional Information:

• Delivery: All Over India

• Manufactured Fresh: Once Monthly

• Best Before: 1 Year

• Category: Ghee

• Product Type: Regular Ghee

Why Buy From Us?

At Madhava's, we are committed to bringing you pure, authentic ghee made with traditional methods. Experience the difference in every spoonful!